Dr Emily Prpa has a PhD in Nutritional Sciences from King’s College London, with a research focus on nutrition for disease prevention. She is an award-winning science communication specialist, with experience working in UK Nutrition Policy, as well as experience working with Olympic athletes.
Dr Holly Neill holds a PhD in nutrition and has experience managing and conducting human trials across a range of topics including vitamin D, polyphenols, B-vitamins and cardiovascular health in both healthy populations and ileostomy patients. Before transitioning to industry, she worked as a postdoctoral researcher and has presented her published research internationally.
Yakult UK Ltd
Anteros, Odyssey Business Park
West End Road
South Ruislip, Middlesex
HA4 6QQ